Can You Identify These 10 Kitchen Items Your Grandma Used Every Day?

ANSWER 3

B) Pastry jagger

A pastry jagger was used to cut dough for lattice pie tops and crimped edges.

QUESTION 4

This ceramic container sat on the counter and was used to store cooking fat for reuse.

A) Grease crock

B) Butter bell

C) Salt cellar

D) Sugar pot